Antalya Turkey – restaurants

Eating out in a busy old town centre like Antalya is difficult. Most restaurants use outside sales guys, who accost every passer by with entreaties to eat there, or just stop for a drink. This practice is most widespread in the harbour area and it is pretty irritating. It’s only common sense that these guys have to be paid, so an element of your bill goes towards their commission. On our second night in Antalya we sought the advice of our Hotel Pansyion owner, Harun, for a restaurant recommendation. He sent us to Pasa Bey Kebapçisi, which is actually outside the walls of the old town near the football stadium. This was a great place to eat – not aimed at tourists at all. In fact, we were the only non Turkish diners in the restaurant. You will be served a starter automatically, with accompanying dips and salad. Order a main course only, and do not over-order! I asked for a meat Pide (Turkish Pizza) with extra cheese, and the Chef simply made two Pides. These were served before my husband’s Kebab so that we could share each order. Knowing that a meat course was on the way we could not finish the pizzas and we made little headway on the kebab either. Not wishing to use a diet pill, we left the rest and the stray dogs of Antalya benefited from the excess! The only drawback at Pasa Bey is that wine was priced at 65TL. So we drank Efes beer again. A pudding was brought automatically with coffee, and the whole bill came to 55TL for two.
The postal address is – Gençlik Mah.Isiklar Cad.1319 Sok. NO:4 Merkez / Antalya.
Phone : 242 244 96 90


Welcome back!

Tags: , ,

Related posts

No Comments

Leave a reply